|
LIST OF SUGGESTED HOTEL AT WALKING DISTANCE
FROM THE CONFERENCE HALL FOR PARTICIPANTS
WITHOUT SUPPORT FOR HOTELS AND MEALS/
Participants are requested to make direct arrangements
with the selected hotel without consultation with the organizers.
1) Grand Hotel San Marino, four-star hotel.
Location: Via A. Onofri, 31, San Marino. Website:
www.grandhotel.sm. Email: info@grandhotel.sm.
Tel. +378 0549 992400.
Single room: Û 75,00 for night, Bread & Breakfast enclosed.
Double room: Û 55,00 for night, Bread & Breakfast enclosed.
Triple room: Û 47,00 for night,
Bread & Breakfast enclosed. Information on breakfast,
lunch and diner is available in the website.
2) Hotel Titano, four-star hotel.
Location: Contrada del Collegio, 31, San Marino.
Website: www.hoteltitano.com. Email: info@hoteltitano.com.
Tel. +378 0549 991007.
Single room: Û 75,00 for night, Bread & Breakfast included.
Double room: Û 55,00 for night, Bread & Breakfast included.
Triple room: Û 47,00 for night, Bread & Breakfast included.
Information on breakfast, lunch and diner is available in the website.
3) Hotel Cesare, four-star hotel.
Location: Via Salita alla Rocca, 7, San Marino.
Website: www.hotelcesare.com.
Email: info@hotelcesare.com.
Tel. +378 0549 992355.
Single room: Û 75,00 for night, Bread & Breakfast included.
Double room: Û 55,00 for night, Bread & Breakfast included.
Triple room: Û 47,00 for night, Bread & Breakfast included.
Information on breakfast, lunch and diner is available in the website.
4) Hotel Rosa, three-star hotel.
Location: Via Lapicidi Marini, 16, San Marino.
Website: www.hotelrosasanmarino.com.
Email: info@hotelrosasanmarino.com
Tel. +378 0549/991961.
Single room: Û 55,00 for night, Bread & Breakfast included.
Double room: Û 40,00 for night, Bread & Breakfast enclosed.
Triple room: Û 34,00 for night, Bread & Breakfast included.
Information on breakfast, lunch and diner is available in the website.
5) Hotel Joli, three-star hotel.
Location: V.le F. d'Urbino, 38, San Marino.
Website: www.hoteljoli.sm. Email: info@hoteljoli.sm.
Tel. +378 0549/991009.
Single room: Û 55,00 for night, Bread & Breakfast included.
Doubleroom: Û 40,00 for night, Bread & Breakfast included.
Triple room: Û 34,00 for night, Bread & Breakfast included.
Information on breakfast, lunch and diner is available in the website.
6) Hotel La Rocca, two-star hotel.
Location: Via Salita alla Rocca, 34, San Marino.
Website: http://www.sanmarinokey.com/hotel-san-marino/hotel-la-rocca-san-marino.
Email: hotellarocca@omniway.sm.
Tel. +378 0549/991166.
Single room: Û 45,00 for night, Bread & Breakfast included.
Double room: Û 35,00 for night, Bread & Breakfast included.
Triple room: Û 28,00 for night, Bread & Breakfast included.
Information on breakfast, lunch and diner is available in the website.
7) Hotel Bellavista, two-star hotel.
Location: Contrada del Pianello, 42, San Marino.
Website: www.hotelbellavistasanmarino.com.
Email: info@hotelbellavistasanmarino.com.
Tel. +378 0549/991212.
Single room: Û 45,00 for night, Bread & Breakfast included.
Double room: Û 35,00 for night, Bread & Breakfast included.
Triple room: Û 28,00 for night, Bread & Breakfast included.
Information on breakfast, lunch and diner is available in the website.
8) Hotel La Quercia Antica, three-star hotel.
Location: Via della Capannaccia 7a, San Marino.
Website: www.querciantica.com.
Email: info@querciantica.com.
Tel. +378 549/991257.
Single room: Û 58,00 for night, Bread & Breakfast included.
Double
room: Û 75,00 for night, Bread & Breakfast included.
Information on breakfast, lunch and diner are available in the website.
PARTICIPANTS WITH HOTEL AND MEAL SUPPORT WILL RECEIVE
INFORMATION ON SELECTED HOTEL FROM
Ing. E. Troina
Email: etroina@relisys.it
IMPORTANT NOTE FOR HOTEL OWNERS AND PARTICIPANTS:
The members of the Scientific Committee, individually and collectively,
and all sponsors of the Workshop, including The R. M. Santilli Foundation
The Institute for Basic Research, and all other sponsors,
decline any responsibility whatsoever for any and all payments of hotels, meals,
and any other local costs.
|
|